- 1 cup Greek yogurt
- 2 tablespoons chopped fresh dill
- 1 tablespoon finely chopped onion
- 1 tablespoon fresh lemon juice
- ½ teaspoon salt, or to taste.
ingredients
directions
Mix ingredients well in a small bowl. |
Categories
Sauces, Sauces & Dressings, Vegetarian, Vegetarian Dishes